Saturday, November 5, 2016

First Fellowship Friday Food

The Custom House Maritime Museum has an event on the first Friday of the month (except for December). It is called the First Friday Fellowship. The food is prepared by Sheila Mullins. It is really good. The theme of the one on 11/03/2016 was Sengally (IIRC on the spelling). I tried it and it was really good. It is a lot of work on Sheila Mullins part but those who attend the affair all appreciate and enjoy the efforts.
This one had lamb mafe with gremolata. 
This one was yassa au poulet de la casamance.
This one was jolla rice.
This one was a salad with dressing (on left) and eggs. I totally forgot what it was called.
This one was mango fonio salad.
This one was banana's with caramel and nuts






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